Oldest Steakhouse In Tucson (2024)

1. Home - El Corral - Tucson's Historic El Corral Ranch House

  • Dinner Menu · Our History · Contact Us · Specials

  • Legendary Prime Rib is Here Offering our guests a warm and comfortable ambiance Menu Bar Menu Specials Gift Cards History Contact

2. El Charro Café - Nationwide Shipping - The Nation's Oldest Mexican ...

  • History · USS Tucson · Menus · Locations

  • Tucson's El Charro Cafe is the nation’s Oldest Mexican Restaurant in continuous operation by the same family. Nationwide Shipping with Goldbelly.

3. 7 local restaurants that have been around for more than 75 years | eat

4. 22 Iconic Tucson Restaurants Over 25 Years Old: Part II

  • 23 mei 2018 · La Parrilla Suiza, Est. 1969. 5602 E. Speedway Blvd. • 4250 W. Ina Rd. • 2720 N. Oracle Rd.

  • Unlike the mullet, these iconic Tucson restaurants are here to stay. Here is a second list of some of Tucson’s old reliables over 25 years old.

5. Pinnacle Peak: The Best Steakhouse Tucson Has to Offer

  • Dinner Menu · Events · Our History · Bar Menu

  • If you're looking for the best Steakhouse that Tucson has to offer, then you have came to the right place. Enjoy our authentic cowboy dinners today!

6. Dinner Menu - El Corral - Tucson's Historic El Corral Ranch House

  • Prime Rib. Over 50 years of experience have taught us how to make the most tender and delicious prime rib around. Slow-roasted, we serve it with au jus ...

  • PRIME RIB | ENTREES | APPS | DESSERT | DRINKS | KIDS Dinner Menu Appetizers Sonoran Chilies – 12.99Mild green chilies topped with shredded prime rib and melted cheese. Onion Rings – 9.99Crispy and golden, we serve them with dipping sauce. Pork Rib Tips* – 9.99Slow-cooked rib tips served with prickley pear BBQ sauce. Spinach […]

7. The Silver Saddle Steakhouse: Tucson's Best Steakhouse

  • Family Owned and Operated Since 1984. A warm and rustic atmosphere was created inside the Silver Saddle Steakhouse and Tapadera Lounge.

  • We are very proud and honored that Tucson residents voted the Silver Saddle Tucson’s Best Steak

8. Home - Charro Steak & Del Rey

  • Menu · Dessert · About · Contact

  • Like their famous affiliate, El Charro Café, Charro Steak is named after the Charro horsem*n of Mexico and inspired by their love for simple and delicious foods typical of the State of Sonora, Mexico. Charro Steak is the newest family member to join the legendary “Charro Legacy”.

9. Best Steakhouses in Tucson - USA TODAY 10Best

  • 12 sep 2021 · A rustic, Western-style steakhouse, El Corral has been serving up fantastic prime rib, steaks, ribs and tamale pie for over 60 years.

  • Steakhouses in Tucson range from down-home Southwestern-tinged saloons to luxurious special occasion restaurants. But no matter the decor or ambiance, you'll find the city serves up a good steak. Whether you think of steak as a hearty comfort food or the ultimate in haute cuisine, Tucson offers a great selection of places to sit back and enjoy a prime cut of beef. Here we round up our top choices for the best steakhouses in Tucson. 

10. Trail Dust Town

  • Great tucson attractions · Hours and Location · Special Events · Shopping

  • Trail Dust Town was built in 1961 and had quickly become one of Tucson's favorite locations to spend time and take a trip back into the past!

Oldest Steakhouse In Tucson (2024)

FAQs

What is the oldest family-owned restaurant in Tucson? ›

Established in 1922 by our beloved Tia Monica Flin, El Charro Café of Tucson, Arizona is The Nation's Oldest Mexican Restaurant in continuous operation by the same family.

What is the oldest steakhouse in the United States? ›

The Old Homestead Steakhouse is a steakhouse established in 1868 whose flagship location is in Manhattan, New York City. The restaurant is the oldest continuously operating steakhouse in the United States.

Is Tucson the oldest city in America? ›

The two oldest continuously lived in communities in the United States are Old Oraibi, Arizona (Hopi community) and Acoma Pueblo, New Mexico. In 1987 these two communities were 800 years old. Tucson is an old continuously lived in community. There is no final proof for how long humans have lived in this area.

What food is Tucson, Arizona known for? ›

So without further ado, let's get started on the top 10 dishes to try in Tucson.
  • Chimichangas. Chimichangas are a classic Mexican dish made from a deep-fried burrito. ...
  • Sonoran Hot Dogs. ...
  • Carne Asada Fries. ...
  • Machaca. ...
  • Green Chile Enchiladas. ...
  • Tamales. ...
  • Carne Seca. ...
  • Flautas.
Feb 23, 2023

What is the oldest restaurant still standing? ›

Stiftskeller St. Peter, Salzburg, Austria (803)

The world's oldest restaurant can still be found housed within its original structure in St. Peter's Abbey in Salzburg.

What is the oldest restaurant still working? ›

Botín – Madrid, Spain

The history of Botín — which holds the Guinness World Record for the world's oldest continuously operating restaurant — is loosely tied to the history of Spain itself. The restaurant's building dates to 1590, a mere 30 years after King Philip II ordered his court to move to Madrid.

What is the number one rated steakhouse in the United States? ›

Peter Luger's Steak House has a Michelin Star and is known for being one of the best steakhouses in New York and across the entire country. With its on-site dry-aging room, Peter Luger Steak House hand-selects and hand-cuts its beef on the spot and only uses USDA Prime beef.

What is America's oldest restaurant chain? ›

A&W Restaurants, Inc.

(also known as Allen & Wright Restaurants) is an American fast food restaurant chain distinguished by its burgers, draft root beer and root beer floats. The oldest extant restaurant chain in the United States (the oldest being the Harvey House), A&W's origins date back to 1919 when Roy W.

What is the oldest family owned restaurant in the United States? ›

For more than 180 years, Antoine's has been serving fine French-Creole cuisine within the heart of New Orleans's iconic French Quarter — making it the oldest family-run restaurant in the U.S. Dating back to 1840, when a young French chef by the name of Antoine Alciatore set down roots in a location just a block down ...

Why is Tucson so famous? ›

Nestled in the Sonoran Desert of Southern Arizona, Tucson is the second-largest city in the state, known for its stunning natural beauty, rich Native- and Mexican American heritage, and bustling downtown area.

What did Tucson used to be called? ›

In fact, Tucson gets its name from Cuk Son, or Black Base, a Tohono village at the base of what is now A Mountain. The O'odham and their ancestors were not the only people to settle in the Tucson area. In approximately 1300 CE, the Apaches arrived.

What is the nickname of Tucson? ›

"The Old Pueblo," as the adobe-walled Presidio became known, remains one of Tucson's nicknames to this day.

What food was invented in Tucson? ›

Chimichanga

Legend has it that in the early 1920s, in Tucson, El Charro Café founder Monica Flin invented the chimichanga—or "thingamajig"—when a burro fell into the deep fryer she was using.

Why is the Tucson so popular? ›

The Tucson is the sort of car that will appeal to those looking for good value thanks to its strong equipment list and keen pricing, while its range of petrol and hybrid engines mean it'll suit those with an eye on running costs, too.

Why do people love Tucson? ›

Tucson, Arizona is a vibrant and bustling city known for its warm weather, stunning natural beauty, and rich cultural heritage. With a thriving arts scene, diverse food options, and an abundance of outdoor recreation opportunities, there are many reasons to love this desert city.

What is the oldest ranch in Tucson? ›

Tanque Verde Ranch is one of America's old time cattle and guest ranches. Tanque Verde is Spanish for “green tank” or “green pool” and now designates all the area east of Tucson rising into the Rincon Mountains. Heavily watered and with substantial artesian pressure, this location was an ideal desert watering hole.

What is the oldest existing restaurant chain? ›

A&W (1919)

That's right—the root beer kings founded the first-ever chain restaurant in America. By the 1970s, A&W even had more locations open than McDonald's. Today, they aren't known for their food as much as they are for their root beer… but we wouldn't have it any other way.

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